Hello, my dears, Bamdad Tejarat Company is at your service by providing organic products, including local eggs. We do our best to deliver the best product to you. Our products are products that are produced in the best climate and conditions. And we thought first of all about the health of our customers. So, dears, you can use our organic products with confidence. Local eggs or local eggs are eggs that are produced by domestic chickens or chickens that live in farms and open spaces naturally and without the use of hormones and antibiotics. Local eggs or local eggs are eggs that are laid by local chickens or domestic chickens. Local chickens live in rural or domestic spaces and enjoy open air, sunlight and a very diverse diet. They go to sleep when it gets dark and wake up when it gets light. Industrial or machine eggs are farmed eggs that live in poultry sheds away from sunlight and are fed special feed that helps the chickens lay eggs every day. Poultry farms always keep the shed lights on so that the chickens stay awake continuously. Continuous wakefulness, if it lasts more than 45 days, causes the production of lactic acid in the chickens’ bodies, which is harmful to animal and human health.
Important points about consuming eggs
Half-baked or honey eggs are very easy to digest and are considered a good food for people who are recovering from illness or for children and the elderly.
Egg whites contain lecithin, which is considered food for brain cells.
Eggs, especially their yolks, are made up of iron, phosphorus, calcium, and vitamins B1 and B2. Eggs are very important in blood production and enhancing sexual potency.
Egg yolk has more properties and is easier to digest, while egg white is slow to digest and heavy.
Eggs are the most commonly consumed food in the world and are considered a very important source of protein for children and pregnant women.
Fresh eggs have more properties, and breaking the egg shell reduces its properties.
Local eggs are much more effective in treating anemia because domestic chickens have better nutrition, but industrial chickens are often fed antibiotics.
Of course, you can dissolve egg yolk in milk several times a week, sweeten it with honey, and consume it.
Properties of local or native eggs
Local chickens have a better and richer taste because they have natural nutrition; but in terms of nutritional value, there is not much difference from industrial white eggs. Of course, the possible contamination of village eggs with some antibiotics and hormones is less and more reliable, but on the other hand, because local eggs are often contaminated with chicken droppings; the possibility of transmitting salmonella microbes from them is high. This is why experts recommend consuming industrial eggs with a date and those that are stored in the refrigerator. Also, know that offering eggs without a mark in the market is considered a health violation and veterinary inspectors will deal with the offending unit.